29.3 C
Wednesday, May 5, 2021

Wow! Now You Can Make Dhaba-Model Aloo Chur Chur Naan At Dwelling; Watch This Recipe Video

Must read

Aloo chur chur naan recipe is a must-try.


  • Love dhaba-style chur chur naan?
  • Make this yummy aloo chur chur naan at dwelling?
  • Watch the recipe video to make it at dwelling.

Do not all of us love the crunchy, loaded chur chur naan that we get at roadside dhabas? The masaledar chur chur naan makes our desi meal much more pleasing. Have you ever ever wished to make the identical dhaba-style chur chur naan at dwelling? We have now a simple recipe of aloo stuffed chur chur naan that beats all different naans you’ve got ever had. Serve this naan with any chutney, achaar or a chana or paneer sabzi, and you will take pleasure in the identical dhaba-type meal within the consolation of your property. 

This aloo chur chur naan is made with maida however you can even substitute half the quantity with complete wheat flour or make it with simply complete wheat flour in order for you it to be more healthy. 

Comply with these simple steps to make aloo chur chur naan at dwelling:

Step 1 – Take 2 cups of maida in a bowl, add some salt, sugar, baking powder and melted ghee at room temperature. Knead evenly.

Step 2 – Add curd and blend properly. Step by step add water and knead to make mushy dough. Set it apart for half an hour.

Step 3 – Now, put together the stuffing for the naan. Grate two medium-sized boiled potatoes, add some grated paneer, chopped onion, chopped coriander leaves, chopped inexperienced chilli, salt, crimson chilli powder, anardana, coriander powder, amchur powder, jeera powder and black pepper powder. Combine every little thing properly.

Step 5 – Apply some ghee on the floor of the dough. Knead evenly once more. Make thick spherical roti. Apply ghee on them, sprinkle some dry flour and roll. Now minimize it into smaller items. 

Step 6 – Stuff every dough piece with the stuffing and roll once more to make roti. Sprinkle some water on high and flip it on scorching tawa. Cook dinner on medium flame on each the edges. Then cook dinner it immediately on the flame for a minute. Crush from the edges and serve. 

Watch the compete recipe video posted on Fb web page ‘Cooking With Reshu’ right here:

Additionally Learn: Chawla De Mashoor Special Naan: The Best Place to Eat Amritsari Chur-Chur Naan in Delhi)


About Neha GroverLove for studying roused her writing instincts. Neha is responsible of getting a deep-set fixation with something caffeinated. When she will not be pouring out her nest of ideas onto the display, you may see her studying whereas sipping on espresso.

Source link

More articles


Please enter your comment!
Please enter your name here

Latest article

%d bloggers like this: